In episode #40Nonna Paolone is teaching us how to make her Grandson’s favorite pasta dish Spaghetti alla Carbonara. It’s an egg and cheese with pancetta pasta that is full of delicious flavors. Your family will enjoy it and it’s super easy and fast to make. Watch to get the step by step instructions on how you can make this dish for your family and friends. One important ingredient that Nonna always adds to her recipe is cooking with her heart. So, be sure when you make this you do it with all your heart. Enjoy!
Ingredients for 7-10 people:
– Pancetta
– ½ Onion (Chopped)
– 1 Garlic Clove
– 4 Eggs
– Parmesan Cheese
– Black Pepper
– 3 Tablespoon of Milk
– Olive Oil
– Spaghetti or Bucatini Pasta